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Paul's Best Beanie Weenies


Paul's Best Beanie Weenies

Fast and easy too!

2-3 Servings or ONE hungry guy!

1  15 oz can Bush's Country Style Baked Beans
1  can Armor Bourbon BBQ Vienna Sausage
1-2 oz  Steen's Pure Cane Syrup

Open cans. Transfer Vienna Sausage to a plate retaining BBQ sauce in the can.
Slice each sausage into about 8 pieces.
In a large soup bowl (24+ oz) combine baked beans, vienna sausage, BBQ sauce from can, and 1-2 oz (to taste) of the Steen's cane syrup. Mix.
COVER and heat in microwave 60% power for about 6 minutes. 

Serve with crackers and butter. I like the Club crackers and I Can't Believe It's Not Butter spread.



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